South of the Border Restaurant

  We stopped in to South of the Border for an impromptu late lunch recently. Not a fancy place, but they had good food and a welcoming staff. There's a compact selection of familiar pan-Latin dishes (e.g., tacos, arepas, cubano, ropas viejas, etc), and a similarly compact selection of beverages. Our taco dinners were fresh, plump & tasty; with three tacos, beans and rice, they were filling & thrifty. It's a nice alternative in this neighborhood - definitely on my short list next time I'm up that way.

  There is something special about this place. We always have fun there, sitting at the bar, ordering enchiladas, burrito or Cuban sandwich, and meeting interesting and fun people.
Beyond the food and Margaritas, the highlight is the special upbeat energy of the owner Antonio - clearly one of the warmest, most genuine people I know, with s wonderful laugh.
I encourage people to try out this great late night place - which might also soon be opening for morning commute!

  Had a chicken jibbarito. Was rubbery. Seasoning was good and portions were nice. Fries reminded me of cafeteria partially steamed fries. Mango shake tasted powdery 🙁

  We love this place! Great food, services and prices 🙂 it's a gem on Morse Ave. Thanks!

  We stopped in on a early Monday evening and had a great time. The margaritas were fantastic and the empanadas kill.

  Beautiful atmosphere very good food and amazing drinks. If you're looking for a variety of Latin America food and drinks this is the right place to go. Can't wait to go back!

  idiots just served me a burger with absolutely no toppings on it! wtf am i supposed to do with that. ugh!

  Cuban lady from Miami over here! I was very skeptical about the Cuban food since they do Mexican and Puerto Rican food as well... But I ordered for delivery and was very pleasantly surprised!

I had the ropa vieja and the guac with tostones. The ropa vieja and white rice were on point!! The guac was super fresh. The maduros were perfectly cooked, just soft enough with ever so slightly crispy edges.

One thing to note is that everything was under-salted. Once I added salt, the FLAVORS were all good.. that's the hard part. Adding salt is easy. Also, the black beans were not my favorite but everyone has their own idea of what black beans should taste like.. and they're always best when they're homemade.

I'll definitely try more dishes from here in the future just based on the quality of the guac, ropa vieja, maduros, and rice!

  By far the best Latin restaurant I've had in a long time the food is wonderful. I highly recommend the guacamole with plantains and quesadillas...but what really stands out is the unbelievably kind service! There was a mix up on a "to go" order that I placed (got steak tacos instead of chicken)...which is totally reasonable considering the complicated order I submitted. Nonetheless, when I called explaining the mix up, they offered to drop off the tacos immediately (without my suggestion). I live in Evanston and they were here faster than a jimmy johns order. When I tried to tip the person who dropped it off he refused...I also tried to give him the "mistake tacos" and he also refused!!! This place understands customer service and really wants your experience to be memorable...well done..mission accomplished!!!

  The food is solid, had empanadas and a really nice salad. Husband had enchiladas. They were good. Service is quite good but the drink! The spicy watermelon margarita is easily top 5 drinks I've ever had. Happy we are walking distance and will def be back.